Food

Excellent seafood delivered alive from Norway was one of the highlights as the Royal Norwegian Consulate General in Shanghai and Norwegian Business Association (NBA) co hosted the Third Annual Norwegian Seafood Dinner. Read more

Did you know that over 90% of all Atlantic salmon in Hong Kong is from Norway? As a main supplier, especially to sushi and sashimi Norway has delivered delicious, high quality and safe salmon to Hong Kong for more than 20 years. It takes as little as 3 days from it was swimming in a fjord in Norway until it reaches the Hong Kong market. Read more

The world famous actor Jackie Chan promoted Norwegian Salmon with chef Nobu Matsuhisa when Nobu restaurant opened in Beijing Thursday 7 April. The Norwegian Seafood Export Council provided a range of seafood products from Norway to the celebrity opening. Read more

The second annual Norwegian seafood dinner arranged by the Royal Norwegian Consulate General in Shanghai and Norwegian Business Association (NBA) was held on the 25th of November. Excellent food, multicultural music entertainment and lucky draw were on the evening’s program. Read more

Norwegian Seafood Export Council Sets New Record at Shanghai Expo in Celebration of the Arrival of Norwegian Salmon No. 10,000,000 to China Read more

The 10th million Norwegian Salmon to be imported into China on 13 October.Follow the salmon’s journey live on Read more

Norwegian Seafood Export Council Joins Hands with Fantong.com in Warming up for a Series of Celebrations in Shanghai Read more

The Norwegian Seafood Export Council (NSEC), launched a month-long online “I Love Salmon” Chinese New-Year and Valentines’ Day campaign in partnership with renren.com, China’s largest online social networking site which is similar to Facebook. Read more

Norwegian Seafood Export Council quarterly newsletter. Read more

Norway is one of the largest exporters of seafood, exporting to more than 150 nations worldwide. Every day 127 million meals of Norwegian seafood are eaten around the world. On the 12th of November a Seafood Dinner served exclusively with Norwegian Seafood was held at the Westin in Shanghai. It was the first annual Norwegian seafood dinner arranged by The Royal Norwegian Consulate General and t... Read more

From August to October people in Beijing can enjoy new innovative Chinese dishes of Norwegian Salmon at several top restaurants in the city. The name of the promotion is “The Eight Immortals Crossing The Sea”, inspired by a famous fairy tale in China. Read more

Geir Skeie from Norway has won the prestigious gold trophy at Bocuse d’Or – the unofficial world championship for chefs. Read more